Blanc de Blancs

Champagne Joannès Lioté is the union of two proud winegrowing families with a deep love for their land. The Lioté family cultivated vines for generations in the village of Boursault, while Emile Joannès was crafting his own Champagne nearby. Over time, their stories merged through family ties and a deep commitment to winemaking. As is often the tradition in Champagne, a family estate was born through marriage and the blending of two names: Champagne Joannès Lioté.

About This Wine

Crafted exclusively from Chardonnay, this Blanc de Blancs by Champagne Joannès Lioté captures purity, finesse, and graceful structure. Its robe is a delicate pale gold with fine, persistent bubbles, setting the stage for an aromatic profile that combines candied lemon, lychee, fresh verbena, and almond with layers of white flowers like hawthorn and jasmine. Citrus fruits such as grapefruit and lemon mingle with tropical notes of pineapple, creating a bright and exotic bouquet. On the palate, the wine is elegant and layered, offering citrus lift, orchard fruit richness, and a subtle chalky minerality. As it matures, it develops deeper notes of dried fruits and toasted hazelnuts, along with a creamy, velvety texture. A refined and harmonious Champagne that evolves beautifully over time.

Classic Pairings

Perfect as a refined aperitif, this Champagne pairs beautifully with fresh oysters, grilled snapper, and delicate cheeses like chèvre. It also complements light starters featuring citrus or herb accents, enhancing their brightness while maintaining a graceful balance on the palate. Each pairing brings out the wine’s finesse and elegance, making it an ideal choice for sophisticated occasions or leisurely indulgence..

Locally Loved Pairings

Complements dishes such as steamed crab, cold tofu with sesame dressing, soy-glazed prawns, or pomelo salad with fresh herbs. Bright acidity and gentle salinity enhance delicate, savoury flavours.